« They have managed to get the Haut de Smith signature in this wine, and for me it is one of the most successful whites of the vintage in terms of accessibility and affordability.
It has so much personality, showing grilled apricots and concentrated, rich citrus, with rosemary and sage edging and a mineral lick on the finish. The acidity gives persistency and lift, but it feels tame and under control.
Harvested 24 August to 9 September, so at least 10 days earlier than usual. 50% new oak. An obvious buy for the vintage. »
Jane Anson, wine writer, Decanter, about the 2018 vintage.